OLIVE OIL

ANTHIA MANAKI ARGOLIDA

It comes from olive trees of the Manaki variety with a mild, sweet taste and a wonderful aroma

INTRODUCTION

Extra Virgin Olive Oil that comes from olive trees of the Manaki variety. This is a variety that grows almost exclusively in the region of Argolida, Peloponnese. The company owned olive oil press and standardization plant is in St. Dimitrios, Argolis. A product of first cold pressing, with an acidity of 0.50 at the time of extraction. It is characterized by a mild, sweet taste and a wonderful aroma.

CHARACTERISTICS

ACIDITY

Up to 0.50 at the time of the extraction

CLASSIFICATION

Extra Virgin Olive Oil

VARIETY

Manaki

ORIGIN

Argolida

INGREDIENTS

Extra Virgin Olive Oil

AVAILABLE IN

It comes in glass bottles (Dorika) of 250, 500 and 750 ml, with a controlled flow system. It comes also in tin canister of 1 L, 3 L and 5 L